Fermentation Workshop
Metro Caring 1100 E. 18th Ave., Denver, CO, United StatesJoin us in learning how to preserve your surplus vegetables using lacto fermentation—using just salt!
Join us in learning how to preserve your surplus vegetables using lacto fermentation—using just salt!
Now that the growing season is over, let's debrief. Come share what worked, what didn't, and what you learned this season.
Learn to grow your own food at home with no soil.
Learn when to plant outside, what to plants to pair together, and how to design you garden space.
Join Linda from Grow Local Colorado to learn when to start growing seedlings and how to care for them.
James from the Denora Project will teach us about garden irrigation options.
Join Alyssia from Princess Gardens Worm Farm to learn how to create your own garden fertilizers by composting with worms.
Learn about the nutrients your plants need as Raven teaches us about fertilizers and amendments.
Learn to identify and treat for common vegetable plant pests with Karim from CSU Extension.
Join Beverly from Mo'Betta Green in making juice using medicinal fruits and roots like oranges, turmeric, and ginger.