Seed Saving with Grow Local Colorado
Civic Center Park 101 14th Ave, Denver, CO 80204, Denver, CO, United StatesLearn how to save seeds from your plants that you can use next season!
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Urban Agriculture
Urban Gardening 101 for High Schoolers
Metro Caring 1100 E. 18th Ave., Denver, CO, United StatesLearn about the importance of food sovereignty for all people, land rights and land use, and urban agriculture as a professional field.
PGFarms Vermicompost Class
Metro Caring 1100 E. 18th Ave., Denver, CO, United StatesLearn how to reduce your food waste and create your own garden fertilizers by composting with worms.
Urban Gardening 101 for High Schoolers
Metro Caring 1100 E. 18th Ave., Denver, CO, United StatesLearn about the importance of food sovereignty for all people, land rights and land use, and urban agriculture as a professional field.
Gardening with Chuck: Reap What You Sow (Canning, Preserving, and Storing Your Harvest)
Metro Caring 1100 E. 18th Ave., Denver, CO, United StatesNow that you’ve grown your own food, what will you do with it? For anyone who has ever grown too many zucchini, this class is for you!
Plantas Medicinales – Que Sanan Conocimiento Ancestral y Actual
Metro Caring 1100 E. 18th Ave., Denver, CO, United StatesAprender sobre las usas medicinales de muchas plantas comunes - manzanilla, menta, orégano, y más.
Beekeeping 101 with Farmer Jess
Metro Caring 1100 E. 18th Ave., Denver, CO, United StatesHave you ever wanted to be a beekeeper or learn how honey is made?
Contacto Con La Naturaleza / Overwintering and Soil Care Class
Metro Caring Education Center 1100 E. 18th Avenue, Denver, CO, United StatesNuestro granjero local y amigo, Arnaldo, enseñará sobre los principios básicos de la agricultura.
Free
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HarvestSHARE 2024
30th Avenue 1900 E 30th Avenue, Denver, CO, United StatesMetro Caring is partnering up with Denver Food Rescue, Fresh Food Connect, and SAME Cafe to host a "Right to Food" block party on 30th Avenue.
Fermentation Workshop
Metro Caring 1100 E. 18th Ave., Denver, CO, United StatesJoin us in learning how to preserve your surplus vegetables using lacto fermentation—using just salt!